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Summary

Title:
Practical management of pure yeast; : the application and examination of brewery, distillery, and wine yeasts,
Translator:
Grey, Richard, 1694-1771
Author:
Jörgensen, Alfred, 1848-1925
Editor:
Hansen, Albert, 1888-
Formats:
   
Editions:
20
Total Holdings:
126
OCLC Work Id:
11968507
Record Link:
http://classify.oclc.org/classify2/ClassifyDemo?owi=11968507
DDC: Class Number Holdings Links
Most Frequent 588.94 37 Web Dewey
Edition: 23 663.3 35 Web Dewey
LCC: Class Number Holdings Links
Most Frequent TP581 104 ClassWeb

FAST Subject Headings

Heading Usage Count FAST ID
Yeast 105 1182596
Wine and wine making 4 1175907
Brewing 3 838522
Fermentation 1 922973
Subject Headings Chart

Editions

Displaying 1 to 20 of 20
Title and AuthorLanguageFormatHoldings TagClass Number
TitlePractical management of pure yeast : the application and examination of brewery distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 32082663.3 

(DDC 23)

050TP581
TitlePractical management of pure yeast; : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 27082588.94
050TP581
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 12050TP581
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 10050TP581
082588.94
TitlePractical management of pure yeast : The application and examination of brewery, distillery, and wine, yeastsby Jörgensen, Alfred, 1848-1925eng 9050 LC CatalogedTP581
TitlePractical management of pure yeast : The application and examination of brewery, distillery, and wine, yeastsby Jörgensen, Alfred, 1848-1925eng 7050TP581
TitlePractical management of pure yeast; : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 5082664.6
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 3050 LC CatalogedTP581
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 3  
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 3050TP581
082663.3 

(DDC 23)

TitlePractical management of pure yeast : the application and examination of brewery, distillery and wine yeastsby Jörgensen, Alfred, 1848-1925eng 2  
TitlePractical management of pure yeast, : the application and examination of brewery distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 2  
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine, yeastsby Jörgensen, Alfred, 1848-1925eng 2  
TitlePractical management of pure yeast : the application and exanination of brewery, distillery, and wine yeastseng 2  
TitlePractical management of pure yeast : the application and examination of brewery, distillery and wine yeastsby Jörgensen, Alfred, 1848-1925eng 2  
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 1  
TitlePractical Management of Pure Yeast : the Application and Examination of Brewery, Distillery, and Wine Yeastsby Jörgensen, Alfred, 1848-1925eng 1  
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 1082663 

(DDC 0)

TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 1082663.1
TitlePractical management of pure yeast : the application and examination of brewery, distillery, and wine yeastsby Jörgensen, Alfred, 1848-1925eng 1050TP581
Displaying 1 to 20 of 20
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