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Search Criteria: author = "Food and Agriculture Organization of the United Nations"
Displaying 1 to 25 of 10025
Title & Author Format Holdings Editions From To
Edible insects : future prospects for food and feed security by Huis, Arnold van
DDC/LCC/NLM
  1538 14 2013 2014
Resilient livelihoods : disaster risk reduction for food and nutrition security by Food and Agriculture Organization of the United Nations
DDC/LCC
  1491 16 2011 2013
Codex Alimentarius Commission : procedural manual by Joint FAO/WHO Codex Alimentarius Commission
DDC/LCC/NLM
  1428 67 1968 2014
The mineral nutrition of livestock by Underwood, E. J. (Eric John), 1905-1980
DDC/LCC
  1409 98 1966 2021
The state of food and agriculture by FAO
DDC/LCC/NLM
  1393 60 1947 2002
Understanding and integrating gender issues into livestock projects and programmes : a checklist for practitioners by Food and Agriculture Organization of the United Nations
DDC/LCC
  1293 6 2013 2013
Marine protected areas : country case studies on policy, governance, and institutional issues : Japan, Mauritania, Philippines, Samoa by Food and Agriculture Organization of the United Nations
DDC/LCC
  1210 10 2011 2013
Climate change guidelines for forest managers by Food and Agriculture Organization of the United Nations, [Author; Issuing body]
DDC/LCC
  1210 4 2013 2013
Multiple-use forest management in the humid tropics : opportunities and challenges for sustainable forest management by Sabogal, César
DDC/LCC
  1203 9 2013 2014
Mainstreaming disaster risk reduction into agriculture : a case study from Bicol Region, Philippines by Mascariñas, Arnulfo M.
DDC/LCC
  1192 7 2013 2013
Save and grow : cassava : a guide to sustainable production intensification by Howeler, R. H.
DDC/LCC
  1190 10 2013 2013
Organic agriculture : African experiences in resilience and sustainability by Auerbach, R.
DDC/LCC
  1187 5 2013 2014
Irrigation in Central Asia in figures : AQUASTAT survey - 2012 by Frenken, Karen
DDC/LCC
  1180 11 2013 2014
Agricultural mechanization in sub-Saharan Africa : guidelines for preparing a strategy by Houmy, Karim
DDC/LCC
  1178 8 2013 2013
The state of food and agriculture 2013 : food systems for better nutrition by Food and Agriculture Organization of the United Nations
DDC/LCC
  1166 5 2013 2013
Vitamin and mineral requirements in human nutrition by Joint FAO/WHO Expert Consultation on Human Vitamin and Mineral Requirements (1998 : Bangkok, Thailand)
DDC/LCC/NLM
  1165 21 2004 2007
Fish species introductions in the Kyrgyz Republic by Alpiev, Mukthar
DDC/LCC
  1157 7 2013 2014
Good agricultural practices for greenhouse vegetable crops : principles for Mediterranean climate areas by Baudoin, W. O.
DDC/LCC
  1137 8 2013 2013
Toolkit : reducing the food wastage footprint by Food Wastage Footprint (Project)
DDC/LCC
  1131 5 2013 2013
Facing the challenges of climate change and food security : the role of research, extension and communication for development by Leeuwis, Cees
DDC/LCC
  1100 9 2013 2013
Governing land for women and men : a technical guide to support the achievement of responsible gender-equitable governance of land tenure by Daley, Elizabeth
DDC/LCC
  1086 10 2012 2013
An innovative accounting framework for the food-energy-water nexus : application of the MuSIASEM approach to three case studies by Giampietro, M.
DDC/LCC
  1076 3 2013 2013
The state of food insecurity in the world, 2013 : the multiple dimensions of food security by Organisation des Nations Unies pour l'alimentation et l'agriculture
DDC/LCC
  1041 9 2013 2014
Entrepreneurship in farming by Kahan, David, 1951-
DDC/LCC
  1041 10 2012 2014
Greenhouse gas emissions from pig and chicken supply chains : a global life cycle assessment by Food and Agriculture Organization of the United Nations
DDC/LCC
  1028 3 2013 2013
Displaying 1 to 25 of 10025
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