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Search Criteria: FAST heading = Brewing industry--Equipment and supplies
Displaying 1 to 25 of 45
Title & Author Format Holdings Editions From To
The London and country brewer : containing an account of the nature of barley-corn, and of the proper soils and manures for the improvement thereof ... to which is added, a philosophical account of brewing strong October beer . by Ellis, William (Brewer)
DDC/LCC
  667 31 1734 1744
The London and country brewer : containing the whole art of brewing all sorts of malt-liquors, as practised both in town and country, according to observations made by the author in four years travels through the several counties in England : also, the method of preserving liquors in the cask, and directions to be observed in bottling them : in three parts : to which is added a supplement by Ellis, William (Brewer)
DDC/LCC
  634 38 1742 2012
The London and country brewer : Containing several errors committed in making malts. ... A letter from on brewer to another, concerning concealiments of malt-drinks. To which is added, a dissertation on brewery, wherein is shewn the ill consequence of clay-wells, and clay-bungs; how to brew a clear, sound drink with nasty, foul water; the prejudicial nature of fæces; with several other serviceable matters by Ellis, William (Brewer)
DDC/LCC
  315 17 1736 1736
The London and country brewer : Containing. I. Of the four quarters of the year as they relate to brewing malt-liquors. ... XVII. Common purl improv'd, by a famous new cheap receipt now in use, rendring it far more wholesome and pleasant that by the common way. To which is added, the cellar-man, or many receipts to cure, preserve and improve drinks in the cask; . by Ellis, William (Brewer)
LCC
  305 17 1738 1738
Statical estimates of the materials of brewing by Richardson, John, active 1777-1798
LCC
  200 18 1784 2005
An act for George Manby : to prohibit any to make use of his invention for the boiling all sort of liquors, for fourteen years by England and Wales. Parliament
LCC
  195 13 1650 1650
The London and country brewer. ... By a person formerly concerned in a common brewhouse at London ... Part I by Ellis, William (Brewer)
LCC
  170 12 1737 2005
The philosophical principles of the science of brewing by Richardson, John, active 1777-1798
DDC/LCC
  167 15 1788 2005
The london and country brewer : Containing The Whole Art of Brewing all Sorts of malt-liquors, As practised both in Town and Country ; according to Observations made by the Author in Four Years. Travels through the several Counties in England. Also, The Method of preserving Liquors in the Cask, and Directions to be observed in Bottling them. In three parts. To which is added, A supplement. By a Person formerly concerned in a Publick Brewhouse in London by Ellis, William (Brewer)
LCC
  138 7 1750 1759
Brewing; : science and practice by Hind, H. Lloyd (Herbert Lloyd)
DDC/LCC
  128 23 1938 1950
Tables for Bate's patent saccharometer : with directions for their use in ascertaining the values of wort or wash and low wines by Bate, R. B. (Robert Brettell)
DDC/LCC
  35 13 1823 1881
Use of wooden pallets in the brewing industry by Lucas, John T.
LCC
  34 2 1969 1969
The theory and practice of brewing illustrated: : containing the chemistry, history, and right application of all brewing ingredients and products by Tizard, William Littell
DDC
  28 11 1843 1857
Phönix-Handbuch : über neuzeitl. Einrichtungen f. d. Getränke-Industrie : 1,. Brauerei by Fehrmann, Karl, 1875-
DDC/LCC
  28 16 1932 1961
Health giving brews by Rawnsley, Kenneth
DDC/LCC
  26 4 1955 1955
A systematic handbook of practical brewing : including a full description of the buildings, plant, materials and processes required for brewing all descriptions of beer, both from malt alone and from mixtures of malt with all descriptions of unmalted grain : also the use of sugars, and all other materials, with full particulars as to hardening brewing waters, etc by Southby, E. R
DDC/LCC
  23 9 1885 1895
Brauerei-Maschinen : Ein Ratgeber f. Betriebsleiter u. Maschinenmeister mit 9 Textabb. u. 15 Zahlentaf by Huber, Joseph
LCC
  18 7 1936 1947
Betriebs-Kontrolle für Brauerei und Mälzerei by Michel, Carl
LCC
  12 5 1898 1910
Manual del cervecero y fabricante de bebidas gaseosas y fermentadas : obra extractada de los mejores métodos modernos by Campano, Lorenzo
DDC/LCC
  11 8 1869 1927
Tradition and innovation from Bamberg : since 1677 by Kestel, Christian M.
DDC
  6 2 2012 2012
The brewing industry : energy consumption and conservation in the brewing industry by Harris, P. S
DDC
  6 4 1979 1979
Beer : a manual to cover production and dispensing of draught beer by Andrews, Barbara J.
DDC
  5 1 1983 1983
An act for George Manby to prohibit any to make use of his invention for the boiling all sorts of liquors, for fourteen years by England and Wales. Parliament
LCC
  5 1 1650 1650
Brewing capital : making and marketing beer in the Delaware Valley, 1760-1800 by Johnson, Donald F.
LCC
  4 3 2009 2010
Brewing & beverage industries business
DDC
  4 1 2016 2016
Displaying 1 to 25 of 45
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