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Search Criteria: FAST heading = Cooking, Pakistani
Displaying 1 to 25 of 191
Title & Author Format Holdings Editions From To
Bilal cooks daal by Saeed, Aisha
DDC/LCC
  1016 8 2019 2019
Food of the World : Nepal and Pakistan by Holcomb, Louella
DDC/LCC
  618 3 2008 2009
The complete Asian cookbook. India & Pakistan by Solomon, Charmaine
DDC/LCC
  293 5 2013 2014
Summers under the tamarind tree : recipes & memories from Pakistan by Usmani, Sumayya
DDC/LCC
  167 5 2016 2016
Foods of Pakistan by Sheen, Barbara
DDC/LCC
  156 3 2011 2011
Indian cuisine : authentic flavors from the land of spice by Singh, Vivek
DDC/LCC
  120 5 2020 2020
Simply more Indian : more sweet and spicy recipes from India, Pakistan and East Africa by Rawji, Tahera
DDC
  115 5 2008 2008
100 best Balti curries : authentic dishes from the Baltihouses by Lowe, Diane (Diane L.)
DDC/LCC
  104 2 1994 1994
Simply Indian : sweet and spicy recipes from India, Pakistan and East Africa by Rawji, Tahera
DDC/LCC
  98 2 2003 2004
Mridula Baljekar's real Balti cookbook : over 100 quick and authentic recipes by Baljekar, Mridula
DDC/LCC
  96 5 1996 1996
Indian & Pakistani food practices, customs, and holidays by American Dietetic Association.
DDC/LCC/NLM
  75 6 1996 2000
Curry club Balti curry cookbook by Chapman, Pat, 1940-
DDC/LCC
  71 5 1993 1993
The Balti Cookbook : fast, simple and delicious stir-fry curries by Husain, Shehzad
DDC/LCC
  70 9 1994 2016
The festive food of India and Pakistan by Nicholson, Louise, 1954-
DDC/LCC
  70 2 1992 2006
Mountain berries & desert spice : sweet inspiration from the Hunza Valley to the Arabian Sea by Usmani, Sumayya
DDC/LCC
  66 5 2017 2017
The food & cooking of Pakistan : traditional dishes from the home kitchen by Husain, Shehzad
DDC/LCC
  60 1 2016 2016
Food prints : an epicurean voyage through Pakistan : overview of Pakstani cuisine by Ramzi, Shanaz
DDC/LCC
  55 1 2012 2012
Food safari : 2
DDC
  51 5 2007 2010
Balti curry cookbook by Chapman, Pat, 1940-
DDC/LCC
  50 5 1993 1996
Tea and pomegranates : a memoir of food, family and Kashmir by Sheikh, Nazneen, 1944-
DDC/LCC
  48 3 2005 2005
Jasmine in her hair : culture and cuisine from Pakistan by Siddiqui, Huma
DDC/LCC
  46 2 2003 2004
Stove-top Indian cooking : quick and easy Balti stir-fries by Husain, Shehzad
DDC/LCC
  46 1 2000 2001
A taste of Baltistan by Khokhar, S. (Santosh)
DDC/LCC
  43 1 1995 1995
Pat Chapman's Balti bible by Chapman, Pat, 1940-
DDC/LCC
  43 2 1998 1998
The finest Indian Muslim cooking by Khan, S. N. M
LCC
  42 10 1934 1958
Displaying 1 to 25 of 191
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